2011年8月1日星期一

A List of Snacks of Fujian Tour

Fujian delicacies
Fujian dishes by the Fuzhou, Fujian,china tibet tours western Fujian flavor composition to Fuzhou cuisine represented. Fujian cuisine delicacies good at the system, both with color, flavor and shape, elegant, fresh flavor characteristics of a knife cleverly, exotic seasoning, cooking and delicate. Fuzhou cuisine fresh and cool light, sweet and sour taste bias. Pay attention to tone soup, Tang Xian, delicious, diverse kinds of soup.

On the use of bad taste, there are fried bad, red bad, pull the bad, bad drunk and other methods. Taiwanese cuisine to talk with spices, sweet and spicy with the use of that often pepper sauce, barbeque sauce, mustard sauce. Western Fujian dishes are Shaopian salty, spicy, rich local flavor. Representative dishes are "pretenders", "White River cut frog", "rinse Nine" and so on.

Fuzhou: There are pretenders, chicken mejillon, jade abalone, taro, mites cake, onion meatloaf, fried bamboo frog bad light, a product hold Shun, Hong Lu eel, drunk, bad chicken, Baimi yellow snail, Taiping Yan, fish balls, spring rolls and so on.

Xiamen: Nanputuo vegetables, antique herbs, shoots frozen soil, sea snail frying, roasting meat, jiucai boxes, noodles line, line pack, fried spices, peanut soup, noodle paste, Lime pills, pie, mushroom pate , peanut cakes, etc.

Quanzhou: Oil red meat, fried oyster, fish Shenzhen and Shanghai, Sheung Wan, white wind soup, cinnamon beef soup, nourishing soup of pork, four things Muscovy duck soup, Astragalus beef, chicken stewed tibet tour package turtle, Lake head rice and so on.

Zhangzhou: grasping surface, cats porridge, spiced roll, run cake, harmony package, double cake moist, shoots frozen soil, burned meat, rice colon, fried snake, the snake line paste noodles, beef noodles brisk, Angelica ribs cup, cup, etc. yam small intestine.

Putian: drunk crab, lamb hot, water dragon, salt duck, Matsu feast dishes, tofu stew, razor plug, stew steamed puddings, fengting cakes, gluten roll, fried mushrooms, soy milk skin, such as ping-pong frozen.

Nanping: wengong dish, built just duck, pull for Xia, Xue Li and cold, bitter orange cake, tofu balls, burning meat, biscuits, red mushroom stew muscovy duck, bamboo shoots, and stew meat, sauced noodles, salted duck, eel, etc. Angelica .

Sanming: Min bamboo shoots, Dai duck, cuddle tofu, fruit cans, refining fruit, rice frozen bee, jasper volume, Drum vegetables, will Le Lei Cha, sashimi, dumplings, mouse stem, cane must package, Jianlian stew duck, duck, etc. Shaxian.

Longyan: White River frog cut, rinse Nine, smelt fish, a product gold, and other vegetables pork, crispy rabbit, egg white, fish balls, beef balls Yongding, Shanghang roe, Hakka bundle of rice, Yuzi package, meat curry , cattle residue noodles, Longyan Douhua and so on.

Ningde: swallow pills, taro bud, rot film, wax rabbit meat, taro egg surface, the sea along the bag, duck face. Jiguang cake, face loach, glutinous rice dumplings, dumplings, fried taste, stir-fried octopus, group Dielianhua, Zhulian whales, flowers tofu box, Nestle Yan ball, pearl, abalone, pagoda taro cakes, sesame oil shrimp foot clearance, lychee Shilin legs and so on. For more information, please shift to China Travel Itinerary

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